Organic Ischitan Lemons 1kg
Original organic lemons from the island of Ischia
Colella Giosuè Azienda Vitivinicola
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Original organic lemons from the island of Ischia
Colella Giosuè Azienda Vitivinicola
Made with chilli, peppers, apples, salt and sugar.
Colella Giosuè Azienda Vitivinicola
Quince jam from the island of Ischia, made with only local products
Colella Giosuè Azienda Vitivinicola
Strawberry and lemon jam from the island of Ischia
Colella Giosuè Azienda Vitivinicola
Strawberry jam from the island of Ischia
Colella Giosuè Azienda Vitivinicola
Tangerine marmalade from the island of Ischia
Colella Giosuè Azienda Vitivinicola
Tre Rupi is the name of Falanghina Irpinia DOC, a name that is commonly given to Mount Tuoro ...
Sarracino is the name of the Fiano di Avellino DOCG, the name of an ancient district and an ancient wood whose trees were destroyed between 1762 and 1768 ...
Irpinia Aglianico doc Monsignore was born in Montemarano, a renowned Irpinia sub-area that gives one of the greatest expressions of Aglianico. The lands of Montemarano are rich in vulcanic materials due to ancient and violent crutions.
Calore is the name of the Greco di Tufo DOCG, it takes its name from the river that flows downstream of Mount Tuoro.
Grapes: 100% Greco di Tufo
Soil characteristics: clayey-calcareous
Training system: espalier
Traditional classic method - Extra Brut 50% Forastera 50% Biancolella. Very fine and elegant perlage. Wide, inviting bouquet of particular finesse and complexity. There are aromas that taste of warm bread crust, dried apricots and wild herbs. On the palate it is complex and elegant at the same time with a slightly almond note. It goes well as an aperitif and goes well with dishes based on shellfish, oysters, delicately prepared seafood and raw seafood.