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Pan del Sannio
A rich cake full of ingredients and spices with a strong character like the samnites’, ancient population able to defy the strong roman army.
Hence the name and cinquesensi suggests two versions: the classic and the dark chocolate-covered tartlet.
Parracina 01
A tribute to the characteristic dry stone walls of Ischia, the so-called “parracine”, which still today surround every path of the island and appear everywhere in the vineyards.
DARK ALE - 6 bottles of 75cl
With an energetic flavor and full of body, thanks to the roasting of its malts, our Dark Ale is packaged according to a typical and unique recipe that gives it a remarkable purity and an original personality.
Mordicchiosi cioccolato...
Irresistible nuggets of crumbly biscuit wraped of a pleasant dark chocolate coating.
After a long and patient processing, layer upon layer, the thin chocolate coating atteins the necessary thickness to garantee the right balance between the two ingredients.
Onda 03
Stole with eye closure, 100% hand dyed and edged silk chiffon and hand dyed and felted merino wool
Brivido d'Ischia - 50cl
With its original color and perfectly blended taste to create a complex, intense and delicate bouquet, the "Brivido d'Ischia" is suitable for any occasion, at the table or as a digestive.
WEISS - 6 bottles of 75cl
Weiss, obtained from the fermentation of malted wheat mixed with barley malt, contrary to its name, is a beer with a deep blond color tending to turbid, topped with a white and persistent foam.
Mordicchiosi cioccolato al...
Irresistible nuggets of crumbly biscuit wraped of a pleasant milk chocolate coating.
After a long and patient processing, layer upon layer, the thin chocolate coating atteins the necessary thickness to garantee the right balance between the two ingredients.
Onde 02
Stole with eye closure, 100% hand dyed and edged silk chiffon and hand dyed and felted merino wool
Cuore Verde cl 70
Obtained only from strictly selected raw materials according to criteria of excellence, we adore this cream for its special nature and suitable both as an after dinner and as an enrichment for desserts and fruit dishes.