Straw-yellow colored beer, topped with a white and compact foam, it stands out for its fresh and balanced taste. The sweetness of the malt predominates at the beginning, but is soon balanced by noble hops which give it a dry finish. Soft and light, refreshing and satisfying, it is a top-fermented beer with strong herbaceous and fruity aromas. The density in the mouth is not excessive, but pleasant and able to amaze with its alternation of flavors.

Brewed following a secret recipe, it is a radiant beer with a bronze / gold color and a fruity scent.

Bottom-fermented, it is an amber-toned beer style with compact and persistent foam. Given the peculiarities of the style, the malt makes itself felt decisively at all stages of the tasting.

Weiss, obtained from the fermentation of malted wheat mixed with barley malt, contrary to its name, is a beer with a deep blond color tending to turbid, topped with a white and persistent foam.