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Sciuscella
Sciuscella and 'On Carrubo represent a homage to a fruit symbol of the history of Ischia, almost forgotten for a century now.
Figaro
Figaro, our fig liqueur, is the first of our discoveries.
Born from the work and passion of a Portuguese craftsman, created from the maceration of the fig in his same brandy, distilled in a 19th century alembic in the region of Algarve.
Purtual
Purtuall, orange wine
«Purtual »is a fortified orange wine, homage to the fruit from which it is made and to the origin of its name.
Painted satin Foulard 05
The natural brilliance and lightness of pure silk from Ponge that envelops the body with every movement, makes it for me the most suitable material for everyday use.
I study each design trying to create foulard that, by folding them in different directions, change color. By doing so, they seem unique every time.
Quince marmalade
Quince jam from the island of Ischia, made with only local products
'On Carrubo
Sciuscella and 'On Carrubo represent a homage to a fruit symbol of the history of Ischia, almost forgotten for a century now.
Painted satin Foulard 04
The natural brilliance and lightness of pure silk from Ponge that envelops the body with every movement, makes it for me the most suitable material for everyday use.
I study each design trying to create foulard that, by folding them in different directions, change color. By doing so, they seem unique every time.
Frescura
Frescura is the liqueur as it could be once, handcrafted and macerating in a distillate of white wine, wild citrus fruits, fig leaves and herbs from the Mediterranean scrub harvested at the first light of the morning.
Painted satin Foulard 04
The natural brilliance and lightness of pure silk from Ponge that envelops the body with every movement, makes it for me the most suitable material for everyday use.
I study each design trying to create foulard that, by folding them in different directions, change color. By doing so, they seem unique every time.