Adeste Fideles
€450.00
Terracotta monoblock entirely hand-modeled with small sticks and a pin point, then fired at 940°.
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Nativity
€130.00
Terracotta monoblock entirely hand-modeled with small sticks and a pin point, then fired at 940°.
Cantuccini alle mandorle
€4.10
Cinquesensi cantuccini are a remake of the classic pratese biscuits.
The manual cutting of each piece gives them the typical long shape wherein almonds stand out unmistakably.
Ring with flower in white gold
€1,750.00
Ring with white gold flower and coral button from Sardinia
WEIGHT = 8g
DIAMONDS = 0.30 KT
ISCHIA BIANCO SPUMANTE
€29.00
Traditional classic method - Extra Brut 50% Forastera 50% Biancolella. Very fine and elegant perlage. Wide, inviting bouquet of particular finesse and complexity. There are aromas that taste of warm bread crust, dried apricots and wild herbs. On the palate it is complex and elegant at the same time with a slightly almond note. It goes well as an aperitif and goes well with dishes based on shellfish, oysters, delicately prepared seafood and raw seafood.
Ricci 01
€280.00
Stole with tunnel, 100% sheep curls, merino wool and hand dyed and felted silk chiffon
Holy Family
€130.00
Terracotta monoblock entirely hand-modeled with small sticks and a pin point, then fired at 940°.
The work is a unique piece kept in a glass bell.
Cantuccini al cioccolato
€4.10
Cinquesensi cantuccini are a remake of the classic pratese biscuits.
The manual cutting of each piece gives them the typical long shape wherein chocolate chips stand out unmistakably.
Splilla pendant with butterfly
€2,000.00
Splilla pendant with butterfly in pink coral, silver, green corundum and zircons
ROSAMONTI
€18.00
80% Aglianico and 20% Piedirosso, extremely pleasant wine thanks to its freshness. The nose is fruity, fresh with notes of wild strawberries, blueberries and white flowers. The freshness is confirmed on the palate, it is soft and velvety, moderately acid and fruity. A wine of great pleasure, summery, with ample possibilities for pairing. Excellent as an aperitif with small delicacies, paired with crustaceans and delicate fish, also ideal paired with pizza or buffalo mozzarella. Awards received: Berebene Gambero Rosso 2016 quality / price award
Parracina 03
€250.00
A tribute to the characteristic dry stone walls of Ischia, the so-called “parracine”, which still today surround the paths of the island and appear everywhere in the vineyards.
Holy night
€450.00
Terracotta monoblock entirely hand-modeled with small sticks and a pin point, then fired at 940°
The realization takes place by growth, each small piece is affixed individually, to form the complete work.