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Parracina 02
A tribute to the characteristic dry stone walls of Ischia, the so-called “parracine”, which still today surround the paths of the island and appear everywhere in the vineyards.
The gift of the Shepherds
Terracotta monoblock entirely hand-modeled with small sticks and a pin point, then fired at 940 ° The realization takes place by growth, each small piece is affixed individually, to form the complete work.
Pan del Sannio
A rich cake full of ingredients and spices with a strong character like the samnites’, ancient population able to defy the strong roman army.
Hence the name and cinquesensi suggests two versions: the classic and the dark chocolate-covered tartlet.
Parracina 01
A tribute to the characteristic dry stone walls of Ischia, the so-called “parracine”, which still today surround every path of the island and appear everywhere in the vineyards.
Adoration of the Shepherds
Terracotta monoblock entirely hand-modeled with small sticks and a pin point, then fired at 940° The realization takes place by growth, each small piece is affixed individually, to form the complete work.
Mordicchiosi cioccolato...
Irresistible nuggets of crumbly biscuit wraped of a pleasant dark chocolate coating.
After a long and patient processing, layer upon layer, the thin chocolate coating atteins the necessary thickness to garantee the right balance between the two ingredients.
Onda 03
Stole with eye closure, 100% hand dyed and edged silk chiffon and hand dyed and felted merino wool
The Paradise lost
Terracotta monoblock entirely hand-modeled with small sticks and a pin point, then fired at 940° The realization takes place by growth, each small piece (leaves, blades of grass, flowers, etc.) is affixed individually, to form the complete work.
Brivido d'Ischia - 50cl
With its original color and perfectly blended taste to create a complex, intense and delicate bouquet, the "Brivido d'Ischia" is suitable for any occasion, at the table or as a digestive.