Cantuccini alle mandorle
Cinquesensi cantuccini are a remake of the classic pratese biscuits.
The manual cutting of each piece gives them the typical long shape wherein almonds stand out unmistakably.
Active filters
Cinquesensi cantuccini are a remake of the classic pratese biscuits.
The manual cutting of each piece gives them the typical long shape wherein almonds stand out unmistakably.
Ring with white gold flower and coral button from Sardinia
WEIGHT = 8g
DIAMONDS = 0.30 KT
Terracotta monoblock entirely hand-modeled with small sticks and a pin point, then fired at 940°.
The work is a unique piece kept in a glass bell.
Cinquesensi cantuccini are a remake of the classic pratese biscuits.
The manual cutting of each piece gives them the typical long shape wherein chocolate chips stand out unmistakably.
Splilla pendant with butterfly in pink coral, silver, green corundum and zircons
Terracotta monoblock entirely hand-modeled with small sticks and a pin point, then fired at 940°
The realization takes place by growth, each small piece is affixed individually, to form the complete work.
Terracotta monoblock entirely hand-modeled with small sticks and a pin point, then fired at 940 ° The realization takes place by growth, each small piece is affixed individually, to form the complete work.
A rich cake full of ingredients and spices with a strong character like the samnites’, ancient population able to defy the strong roman army.
Hence the name and cinquesensi suggests two versions: the classic and the dark chocolate-covered tartlet.
Terracotta monoblock entirely hand-modeled with small sticks and a pin point, then fired at 940° The realization takes place by growth, each small piece is affixed individually, to form the complete work.